Isabgol (Plantago ovata) | 3.0 gm. |
Amalaki (Emblica officinalis) | 0.5 gm. |
Haritaki (Terminalia chebula) | 0.5 gm. |
Vibhitaki (Terminalia belerica) | 0.5 gm. |
Sunthi (Zingiber officinale) | 0.5 gm. |
Ajamoda (Tachyspermum ammi) | 1.5 gm. |
Saindhav lavan (Rock salt) | 1.0 gm. |
Sonamukhi (Cassia aungustifolia) | 2.5 gm. |